Siam Spicy II Menu (Update 2025)
Introducing the menu at Siam Spicy II in Farmington Hills, MI, a Thai restaurant offering a diverse range of dishes. With excellent service and authentic cuisine, this spot is highly recommended by locals. Standout dishes include Pad Thai, Pad See Ew, Tom Kha Gai Soup, Fish Cakes, and Choo Chee Pla (Tilapia). The variety of menu options, including hard-to-find dishes, sets Siam Spicy II apart from other Thai places. The atmosphere is charming, and the staff, particularly Pon, provides excellent hospitality. Customers appreciate the quick service, flavorful food, and the option for online ordering. Must-try items include the crab Pad Thai curry, beef Pad See Ew, hot and sour soup, crab Rangoon, and spring rolls. Overall, Siam Spicy II offers a delightful dining experience with delicious food and a welcoming ambiance.
SOUP
Tom Yum Soup
Most popular Thai Soup. Clear Soup with Mushroom, Green Onion, Cilantro, Tomatoes, Lemongrass, Herbs, and Lime Juice.
Tom Kha Soup
Mushrooms, Green onions, Cilantro, Tomatoes, Galangal and Lime Juice in Coconut Milk.
Hot & Sour Soup
Chicken, Bamboo Shoots, Eggs, and Water Chestnuts.
Kow Tom Soup (Rice Soup)
Rice with Chicken Only. Minced Ginger, Green Onion and Cilantro served in Hot Soup.
Wonton Soup
Steamed Wonton, Minced Chicken Only, Green Onion, Cilantro, Garlic and Lettuce in Thai Style Soup.
Larb
Choice of Protein. Mixed with Lime Juice, Onion, Green Onion, Lettuce, Hot Pepper and Roasted Rice Powder.
Beef Salad
Sliced Marinated Beef. Onion, Cucumber, Lettuce, Green Onion, Tomato, Hot pepper, and Lime Juice.
Yum Woon Sen
Bean Thread (Glass Noodles.) Shrimp, Ground Chicken with Onion, Green Onion, Black Mushroom, Lime Juice.
Apple Salad
Sliced Green Apple, Cashews, Onion, Green Onion, Carrot and Lime Juice.
Cabbage Salad
Cabbage, Onion, Green Onion, Tomato, Ground Peanuts, Hot Pepper, Lime Juice.
SALAD
STIR-FRY
Basil Stir-Fry
Choice of Protein. Stir-fried with onion, green onion, bell pepper, basil and bean sauce.
Pad Prik
Choice of Protein. Stir-fried with onion, green onion, bell pepper, water chestnut, bean sauce.
Cashew Stir-Fry
Choice of Protein. Stir-fried with green onion, baby corn, water-chestnut, bamboo, bean sauce.
Pad Pak (Vegetable Stir-Fry)
Choice of Protein. Stir-fried with mixed vegetables and light bean sauce.
Pad Peapod & Baby Corn
Choice of Protein. Stir-fried with peapod, baby corn, and brown sauce.
Sweet & Sour
Choice of Protein. Stir-fried with cucumber, onion, green onion, pineapple, bell pepper and tomato in Thai style sweet and sour sauce.
Garlic Stir-Fry
Choice of Protein. Stir-fried with garlic, black pepper, green onion and lettuce.
Pad Khing (Ginger Stir-Fry)
Choice of Protein. Ginger, Dried Mushroom, Onion, Green Onion and Bell Pepper in Bean Sauce.
Pad Eggplant
Choice of Protein. Stir-fried eggplant with bell pepper and garlic sauce.
Golden Triangle
Fresh diced tofu stirred in with the chopped onion, black mushroom, pea carrot and ginger in a home-cooked special sauce.
Pra Ram Long Song (Peanut Sauce)
Choice of Protein. Steamed broccoli and cabbage topped with your choice of protein served with special peanut sauce on the side.
Thai Fried Rice
Choice of Protein. Thai Style Fried Rice with Peas and Carrots, White Onion, Green Onion, and Eggs.
Kow Pad Prik
Choice of Protein. Chinese Broccoli. Eggs.
Curry Fried Rice
Choice of Protein. Fried Rice with Onions, Bell Pepper, Carrots, Yellow Curry Powder, and Eggs.
Pineapple Fried Rice
Choice of Protein. Fried Rice with Pineapple, Tomato, White Onion, and Eggs.
Drunken Fried Rice
Choice of Protein. Fried Rice with Bell Pepper, White Onion, Basil and Eggs.
FRIED RICE
NOODLES
Pad Thai
Choice of Protein. Stir-fried Rice Noodle with Tofu, Beansprout, Green Onion, and Eggs topped with Crushed Peanuts.
Curry Pad Thai
Choice of Protein. Stir-fried Rice Noodle with Tofu, Beansprout, Green Onion, and Eggs topped with Crushed Peanuts. Red Curry Sauce.
Lad Naa
Choice of Protein. Sauteed Noodle with Chinese Broccoli in Soy Bean Gravy.
Pad See Ew
Choice of Protein. Stir-fried rice noodle with Chinese broccoli and egg.
Pad Gai
Choice of Protein. Stir-fried Noodle. Egg, Green Onion, Lettuce and Bean Sprouts.
Drunken Noodles
Choice of Protein. Stir-fried Rice Noodle with Bell Pepper, Green Onion, White Onion and Basil.
Yellow Curry Noodles
Choice of Protein. Stir-fried Rice Noodle with Onions, Bell Peppers, Carrots, Green Onion, Curry Powder, and Egg.
Sweet Chili Noodles
Choice of Protein. Stir-fried Rice Noodle with Onions, Bell Pepper, Bamboo Shoots and Green Beans with Sweet Chili Sauce.
Mee Siam
Choice of Protein. Stir-fried Egg Noodle with Bamboo Shoots, Onion, Bell Pepper, Mushroom, Broccoli, Celery, and Carrots.
Mee Krob Lad Naa (Crispy Egg Noodle)
Choice of Protein. Crispy Egg Noodle with Chinese Broccoli in Soy Bean Gravy.
Red Curry
Choice of Protein. Stewed in with Red Curry, Bamboo Shoot, Bell Pepper, and Coconut Milk.
Green Curry
Choice of Protein. Stewed in Green Curry, Eggplant, String Bean, Bamboo shoot, Bell Pepper, and Coconut Milk.
Yellow Curry
Choice of Protein. Stewed in Yellow Curry, Potatoes, Onion, Coconut Milk.
Massaman Curry
Choice of Protein. Stewed in Masaman Curry, Potatoes, Onion, Peanuts and Coconut Milk.
Panang Curry
Choice of Protein. Stewed in Panang Curry, Lime Leaves, Bell Pepper, and Coconut Milk.
Pineapple Curry
Choice of Protein. Stewed in Yellow Curry, Pineapple, Bell Pepper, Bamboo Shoots, and Coconut Milk.
Pak Curry (Vegetable Curry)
Choice of Protein. Stewed in Red Curry, Assorted Vegetables, Coconut Milk.
Prik Khing (Green Bean)
Choice of Protein. No Coconut Milk. Stewed in with Prik Khing Curry, String Bean, Bell Pepper.
Pad Pong Karee (Yellow Curry Stir-Fry)
Choice of Protein. No Coconut Milk. Stir-fried with Yellow Curry Powder, Broccoli, Onion and Green Onion.
Eggplant Curry
Choice of Protein. Stewed in Red Curry, Eggplant, Bell Pepper, Onions, Mushroom, and Coconut Milk.
Pad Ped (Red Curry Stir-Fry)
Choice of Protein. No Coconut Milk. Stir-fried with Red Curry, Bell Pepper, Tomatoes, Bamboo Shoot.
CURRY
SEAFOOD
Choo Chee Shrimp
Stir-fried with Hot Curry, Coconut Milk, Lime Leaves and Bell Pepper.
Pad Talay
Combination of Shrimp, Mussels, Squid, Crabmeat, Bamboo Shoot, Bell Peppers and Mushroom stir-fried in a Red Curry Sauce.
Choo Chee Pla
Fried Fish Stir-Fried with Hot curry, Coconut Milk, Lime Leaves, and Bell Pepper.
Sweet & Sour Fish
Fried Catfish topped with Cucumber, Onion, Green Onion, Pineapple, Bell Pepper, and Tomato in Thai Sweet and Sour Sauce.
FISH
HOUSE SPECIALS
Pad Siam Spicy
Choice of Protein. Stir-fried with Napa Cabbage, Mushrooms, Bell Pepper, Celery with Brown Sauce and Roasted Chili Paste.
Siam Spicy Thai Eggplant
Chopped Chicken in a Special Sauce with Baby Eggplant, Onion, Bell Pepper.
Siam Spicy 's Company
Combination of Chicken, Beef and Shrimp sauteed with Bamboo Shoot, Baby Corn, Carrot, Pea-pod, and Mushroom.
Siam Spicy Seafood
Mixed seafood with Curry Sauce, White Onion, Bell Pepper, Basil, Mushroom, and Carrot.
Siam Spicy Fried Rice
Choice of Protein. Stir-fried with Chili Paste and Pea-pod. Eggs.
Red Curry Sauce
Green Curry Sauce
SAUCE
SIDE ORDERS
White Rice
Brown Rice
Peanut Sauce
Plum Sauce ( Oz)
Crushed Peanuts ( Oz)
Steamed Vegetables
Steamed Noodles
Rice noodles.
Thai Iced Tea
Thai drink made from tea, milk and sugar.